RESTAURANT ALACARTE
2167
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STONESOUPS
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Cream of Rhubarb Soup, Raspberry, Almond
Vegan
• 2450 Ft •
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Fish Soup with Coconut Milk, Prawn
• 3280 Ft •
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Goulash Soup with Beef
• 3380 Ft •
STARTERS AND SALADS
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Mediterranean Tomato Salad, Whipped Feta Cream, Pita Bread
• 4450 Ft •
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Hungarian Meat Roll, Paprika Sauce, Sour Cream
• 4250 Ft •
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Vegetarian Tapas
Aubergine Creams, Cauliflower, Potato Roll, Harissa Yoghurt, Olives, Tomato Confit, Pita Bread
• 4980 Ft •
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Tapas
Duck Breast Ham, Smoked Beef Tounge, Egg Spread, Duck Kebab, Hummus, Pickled Cauliflower, Couscous, Pita Bread
• 5380 Ft •
VEGETARIAN AND VEGAN DISHES
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Arancini Balls, Cashew Cream, Basil Pesto
• 4880 Ft •
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Breaded Cauliflower, Summer Squash, Chili Oil
• 4980 Ft •
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Baked Eggplant, Spicy Chickpeas, Smoked Tofu Labneh
Vegan
• 5080 Ft •
MAINDISHES
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Fresh Tagliatelle, Asparagus, Salmon, Cherry Tomato
• 6850 Ft •
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Farm Chicken Breast, Asparagus Salad with Strawberry, Parsley Potatoes
• 5880 Ft •
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Goose Leg Confit, Semi-Mashed Potato, Steamed Red Cabbage
• 7250 Ft •
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Roast Duck Breast, Colour Beetroot, Sour Cherry, White Poppy Seed Crumble
• 6550 Ft •
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Veal Stew, Hungarian Noodles with Sheep Curd, Pickles
• 6550 Ft •
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Ribeye Steak, Sweet Potato Fries, Green Peppercorn Sauce
• 9980 Ft •
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Zander Fillet, Prawn Ragu, Polenta with Feta
• 6650 Ft •
DESSERTS
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Strawberry
Almond Sponge Cake, Coffee, Meringue
• 2980 Ft •
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„Cocoabean”
Chocolate, Hazelnut Praliné, Sour Cherry
• 3280 Ft •
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Pistachio Tiramisù
• 2780 Ft •